What is Dried Mango Powder Used For? Is It Good for Health?

Dried Mango Powder

Dried mango powder, also referred to as amchur (or amchoor), is a spicy spice produced from dried green mangoes that are not yet ripe. This sour, sweetish powder is extensively used in Indian and international cooking to give dishes a burst of flavor. But what are some of its common applications, and is it good for your health?

Uses of Dried Mango Powder

  1. Flavor Enhancer in Cooking

Dried mango powder is added to give a tangy flavor to curries, lentils, and vegetable preparations. Its citrus flavor tones down rich and spicy food in many cuisines.

  1. Snack Seasoning

It is a major component of seasoning mix for chaats, pakoras, and street food, imparting them a unique tangy flavor.

  1. Marinades and Rubs

Amchur is regularly applied in meat, tofu, and paneer marinades. It tenderizes protein with its acidity while providing a tasty zest.

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  1. Pickles and Chutneys

Dried mango powder is commonly added to homemade pickles and chutneys to deepen the flavor and provide a welcome tartness.

  1. Lemon Juice or Vinegar Substitute

If fresh lemons or vinegar are not accessible, amchur can be an excellent alternative, providing a touch of acidity to salads, soups, and sauces.

  1. In Ayurvedic and Herbal Remedies

Ayurvedic medicine has traditionally employed dried mango powder for its possible digestive and antioxidant activities.

Is Dried Mango Powder Healthy?

  1. Good Source of Antioxidants

Amchur is rich in polyphenols and vitamins that assist in combating oxidative stress and immunity.

  1. Digestion Aid

Natural acids in dried mango powder activate digestive enzymes, enhancing gut health and easing bloating.

  1. Healthy for the Heart

It is rich in necessary nutrients such as It contains all the nutrients potassium and iron that support blood pressure and pump blood.

  1. Aids Weight Loss

Low-calorie but flavorful, amchur may be employed to flavor food without the inclusion of a lot of fat or sugar.

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  1. Maintains Blood Sugar

There are studies indicating that the components of dried mango powder have the potential to maintain blood sugar by enhancing insulin sensitivity.

  1. Enhances Skin Health

Due to the content of vitamin C and antioxidants in amchur, there is glowing skin, as well as minimized aging signs.

About us

At Dhananjay Eximporter, we take pride in being a leading spices exporter, bringing premium Indian spices, masalas, and dehydrated powders to markets worldwide. Since our establishment in 2024, we have been on a mission to share the rich and authentic flavors of India with the global community. By partnering directly with farmers, we ensure ethical sourcing, support local communities, and deliver products of unparalleled quality.

We aquired the required certificates such as FDA, APEDA, IEC , UDHYAM and many more

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Plot no 158, 301, dhananjay paradise, Maharaja chowk, Sector 4, Moshi Pradhikaran, Pune-412105. Maharashtra INDIA.

Email: dhananjayeximporters@gmail.com

Phone: +91 7391910074  |  +91 7391910075

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